It’s way too dark and rainy today to make a regular post, and I have too much regular work to do, so instead I’ll let you in on all of the updates we made to our website, set to some pretty photos of a pomegranate I ate today for breakfast.
We updated nearly every page on our website, most noticeably our recipe archives.
We’re adding a bunch of new features that’ll be coming out in the next couple of months, including teaching cooking techniques, going more in-depth on specific ingredients, and taking gorgeous photos of local places to eat.
What’s most different now is that we’re accepting submissions and guest posts on our blog. You can learn a lot more about it here, but I encourage you all to send us something! :)
There are still some dead-end links to sift through, but the design is pretty much done. We’re really looking forward to posting more, and posting more great quality content for you.
Oh, and here’s a bonus coupon for anyone who went through this whole post. Help motivate me to finish my work! -____~ (Or I’ll probably just watch my favorite Halloween movie instead!)