1. hot black tea with lemon is my go-to drink on days i’m so sick i can’t eat. fresh lemon is just wonderful no matter how you use it, really! just make sure to take your lemon slices out when your tea is steeped, unless you like a sour drink. (i do, at least on sick days!)
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    hot black tea with lemon is my go-to drink on days i’m so sick i can’t eat. fresh lemon is just wonderful no matter how you use it, really! just make sure to take your lemon slices out when your tea is steeped, unless you like a sour drink. (i do, at least on sick days!)

    October 8, 2012
  2. every saturday we go to the public market to get food for the next week! click through below to see what we brought back with us :) We got a great $15 haul this week. late season (last of the season!) tomatoes $4 brussels sprouts $3 heirloom garlic $2 fresh loaves of bread (still warm!) $1.50 each scallions 2/$1 delicata squash $.50 apples $1 pinto beans $2 Hopefully all the dishes I plan to make with these foods turn out great, then I can show you the finished products!
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    every saturday we go to the public market to get food for the next week! click through below to see what we brought back with us :)


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    October 6, 2012
  3. october is the vegan month of food! (aka vegan mofo!) i’ll be posting all month here with recipes, kitchen help, tips, and more, and you can find more blogs to follow right here. this warm beet & blood orange salad will be up tomorrow :)
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    october is the vegan month of food! (aka vegan mofo!) i’ll be posting all month here with recipes, kitchen help, tips, and more, and you can find more blogs to follow right here. this warm beet & blood orange salad will be up tomorrow :)

    October 1, 2012